On Wednesday at Tech we made chicken curry on rice.
First we had to get all of our ingredients ready.
The ingredients were tomato paste, black pepper, brown sugar, herbs and spices. After we had all of our ingredients we had to put it into a frying pan and stir them around.
Before we did that we had to put the chicken in the pot with water inside then when it was cooked we had to put the chicken into the pan.
With the chicken was in the pan we then had to put it onto the stove and stir it well. When it was finished we had to dish it on the plate nicely and carefully. After that we got to eat it but I saved mine for when I got to school.
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